When Restaurant Cougar Lee opened its doors in Singapore, it had zero followers on Instagram, no audience, no brand awareness, and no online voice.
Fast forward just 90 days, and the restaurant had nearly 7,000 engaged followers, an established brand identity, and a thriving stream of profile visits, bookings, and local buzz. Here’s how we did it.
Digital Marketing
How We Grew a New Restaurant Instagram Account from 0 to 7K Followers in Just 90 Days
